Hotel: UR Mision de San Miguel

Hotel

The air-conditioned hotel was opened in the year 2006 and comprises a total of 32 rooms on 2 floors, of which 3 are suites, 2 are triple rooms and 21 are standard double rooms, 6 superior double rooms. There are conference facilities and an entrance hall with 24-hour reception, a currency exchange facility and a hotel safe. Free WLAN Internet access, cycle hire and ar parking is available with extra charge.
The hotel is located in the centre of Palma de Mallorca, just a few metres from all the major streets and squares of the city, including the shopping streets of Sant Miquel, Olms, Ramblas, Cort Square, Plaza Mayor and Plaza España, as well as the island's commercial centre and the cathedral. From the hotel, guests can easily visit all the attractions that Mallorca has to offer, such as its famous white sandy beaches, magnificent golf courses, mountain villages and other places attractive to tourists. Palma de Mallorca International Airport is around 10 km from the hotel.

Room

The comfortable rooms have a view of the old town and are particularly bright, with large windows with typical Mallorcan wooden shutters. The rooms each come with an en suite bath with rain shower and hairdryer. As well as a direct dial telephone, a satellite TV, broadband Internet access, air conditioning (individually adjustable), heating (centrally regulated), a room safe and double beds. In the suites there is also extra living space, where guests can relax for a few hours.

Restaurants

The restaurant Brasseria MISA by Marc Fosh offer its guests delicious dishes of the highest quality, based on traditional Mallorcan cuisine. The ingredients are fresh from the market, the Mediterranean herbs are finely tuned to one another and form the basis for creatively prepared and tasty dishes that will tantalise the taste buds of even the most spoilt connoisseur. The wine list includes the best Mallorcan wine, with a guarantee of origin. Breakfast can be selected from an international buffet and taken in the courtyard of the hotel. As well as offering breakfast the restaurant has a menu that changes every wwek, put together by the creative professional chef. In the evenings the restaurant transforms into an informal place to meet fellow lovers of gastronomy.